Established 38 years ago, our mission was to bring the exotic taste of Fijian-made foods to every home.
Food Processors (Fiji) Ltd specialises in processing and packaging agriculture and marine-based produce into premium foods.
Our product range includes local fruits, vegetables, root crops, and seafood sold in the local market and exported globally. Produce is cleaned, prepared, and packed in cans or vacuum packs to preserve freshness and color—free from added chemicals and unnecessary ingredients.
We’re proudly certified with ISO 22000 and ISO 9001, reaffirming our commitment to quality and food safety across all stages of production.
Our food comes in ready-to-use packs that are healthy for your family, including jackfruit, Daruka, dalo leaves, coconut cream, and a variety of sauces marketed under our trusted brands, Red Ribbon and Pacific Crown.
Our people are the heartbeat of our business. Women make up 56.7% of our workforce, across both factory operations and management. We’re especially proud to work closely with 120 women from the villages of Navunimono, Naivurevure, Matacula, and Veinuqa, who supply the fresh taro leaves that go into our beloved canned Palusami.
Through strong partnerships with local farmers and support for small businesses, we’re building sustainable value chains and sharing opportunities throughout Fiji and beyond
